Brew Log History
Target 64°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
23.72 |
5% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
13.3 |
Boil
|
10 min |
12 |
7.5% |
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
14.1 |
Boil
|
10 min |
12.72 |
7.5% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10.4 |
Whirlpool
|
20 min |
14.7 |
20% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
13.3 |
Whirlpool
|
20 min |
9.4 |
10% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
10.4 |
Dry Hop
|
7 days |
|
15% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
14.1 |
Dry Hop
|
7 days |
|
20% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
13.3 |
Dry Hop
|
7 days |
|
15% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
23.72 |
5% |
3.25 oz |
Simcoe (Pellet) 3.2499999925659 oz Simcoe (Pellet) Hops |
|
21.4 |
32.5% |
2.75 oz |
Columbus (Pellet) 2.7499999937096 oz Columbus (Pellet) Hops |
|
12.72 |
27.5% |
3.50 oz |
Centennial (Pellet) 3.499999991994 oz Centennial (Pellet) Hops |
|
14.7 |
35% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.62 gal |
|
Strike |
138 °F |
131 °F |
10 min |
|
|
Temperature |
-- |
149 °F |
60 min |
|
Mash out |
Temperature |
-- |
168 °F |
10 min |
2.4 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.55 qt/lb
Starting Grain Temp:
72 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
45.43 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Whirlfloc / 181 Each whirlfloc
|
|
Fining |
Boil |
15 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
1 ml |
DSM - Brewers Clarex / 1 Kilograms Brewers Clarex
|
|
Other |
Primary |
0 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-19 12:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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