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Imperial Stout V1

Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 566.14 liters
Post Boil Size: 556.19 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Thursday October 21st 2021

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

49.5

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
74.81 kg	Weyermann - Extra Pale Premium Pilsner Malt	38	1.5	75%
12.29 kg	Weyermann - Vienna Malt12.29 kg Vienna Malt	37	3.5	12%
4.46 kg	Weyermann - Carahell4.46 kg Carahell	34	10	4%
4.21 kg	Weyermann - Pale Wheat4.21 kg Pale Wheat	36	2	4%
3.99 kg	Weyermann - Munich Type I3.99 kg Munich Type I	38	6	4%
1.27 kg	Weyermann - Carafa Special Type III1.27 kg Carafa Special Type III	29.9	525	1%
101.03 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
150 g	Yakima Chief Hops - Centennial150 g Centennial Hops	Pellet	9.3	Boil	60 min	6.72	7.2%
150 g	HBC 586150 g HBC 586 Hops	Pellet	20	Boil	60 min	14.45	7.2%
275 g	HBC 586275 g HBC 586 Hops	Pellet	20	Boil	10 min	9.61	13.2%
275 g	Yakima Chief Hops - Centennial275 g Centennial Hops	Pellet	9.3	Boil	10 min	4.47	13.2%
275 g	Yakima Chief Hops - Centennial275 g Centennial Hops	Pellet	9.3	Whirlpool	10 min	2.33	13.2%
412.50 g	Yakima Chief Hops - Nugget412.5 g Nugget Hops	Pellet	14.5	Whirlpool	10 min	5.44	19.8%
275 g	HBC 586275 g HBC 586 Hops	Pellet	20	Whirlpool	10 min	5	13.2%
275 g	Ahtanum275 g Ahtanum Hops	Pellet	6	Whirlpool	10 min	1.5	13.2%
2,087.50 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
700 g	Yakima Chief Hops - Centennial (Pellet) 700 g Centennial (Pellet) Hops	13.52	33.6%
700 g	HBC 586 (Pellet) 700 g HBC 586 (Pellet) Hops	29.06	33.6%
412.50 g	Yakima Chief Hops - Nugget (Pellet) 412.5 g Nugget (Pellet) Hops	5.44	19.8%
275 g	Ahtanum (Pellet) 275 g Ahtanum (Pellet) Hops	1.5	13.2%
2,087.50 g / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	80	80	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

297

Views

Brews

Public: Yup, Shared
Last Updated: 2024-07-03 16:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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