Belgian IPA - Pilot Beer Recipe | BIAB Belgian Pale Ale | Brewer's Friend

Belgian IPA - Pilot

160 calories 15 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 9 gallons (ending kettle volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Aaron S
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday October 20th 2021
1.049
1.010
5.2%
33.1
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb German - Pilsner11.5 lb Pilsner 38 1.6 78.4%
2.30 lb Briess - Goldpils Vienna Malt2.3 lb Goldpils Vienna Malt 36.8 3.5 15.7%
7 oz Belgian - Biscuit7 oz Biscuit 35 23 3%
7 oz Briess - Victory Malt7 oz Victory Malt 34.5 28 3%
14.67 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 g Perle36 g Perle Hops Pellet 8.2 First Wort 0 min 24.96 24.1%
2 oz Perle2 oz Perle Hops Pellet 8.2 Hop Stand at 170 °F 15 min 3.96 38%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Hop Stand at 170 °F 15 min 4.15 38%
5.27 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.5 gal Infusion 1 °F 152 °F 60 min
Vorlauf -- 168 °F 15 min
 
Yeast
Omega Yeast Labs - Belgian Ale A OYL-024
Amount:
1.33 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 145 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Yellow Dry - Under 6 SRM
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 10 5 45 105 0
Mash Chemistry and Brewing Water Calculator
"Belgian IPA - Pilot" Belgian Pale Ale beer recipe by Aaron S. BIAB, ABV 5.17%, IBU 33.07, SRM 4.76, Fermentables: (Pilsner, Goldpils Vienna Malt, Biscuit, Victory Malt) Hops: (Perle, Amarillo)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-10-30 19:14 UTC
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