Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4.10 kg |
American - Pale Ale4.1 kg Pale Ale |
|
37 |
3.5 |
100% |
|
4.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Zappa17 g Zappa Hops |
|
Pellet |
7 |
Boil
|
45 min |
15.56 |
13.4% |
|
20 g |
Zappa20 g Zappa Hops |
|
Pellet |
7 |
Boil
|
15 min |
9.9 |
15.7% |
|
20 g |
Zappa20 g Zappa Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.98 |
15.7% |
|
35 g |
Zappa35 g Zappa Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
20 min |
6.45 |
27.6% |
|
35 g |
Zappa35 g Zappa Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
27.6% |
|
127 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
92 g |
Zappa (Pellet) 92 g Zappa (Pellet) Hops |
|
29.44 |
72.4% |
|
35 g |
Zappa (Leaf/Whole) 35 g Zappa (Leaf/Whole) Hops |
|
6.45 |
27.6% |
|
127 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.2 L |
Mash |
Infusion |
-- |
67 °C |
60 min |
|
16 L |
Sparge |
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Zappa SMaSH IPA" American IPA beer recipe by Craft Beer & Brewing. All Grain, ABV 5.08%, IBU 35.88, SRM 5.28, Fermentables: (Pale Ale) Hops: (Zappa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-20 18:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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