berry belin Beer Recipe | All Grain No Profile Selected | Brewer's Friend

berry belin

122 calories 13.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1550 liters (fermentor volume)
Pre Boil Size: 1613.19 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 122 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Tuesday October 19th 2021
1.037
1.010
3.5%
15.2
3.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Gladfield - Pilsner Malt100 kg Pilsner Malt 37.7 1.93 45.5%
50 kg Gladfield - Wheat Malt50 kg Wheat Malt 38.8 2.13 22.7%
5 kg Gladfield - Sour Grapes Malt Acid5 kg Sour Grapes Malt Acid 12.4 2.03 2.3%
25 kg Gladfield - Gladiator Malt25 kg Gladiator Malt 37.3 5.08 11.4%
20 kg Gladfield - Flaked Barley (harraway's)20 kg Flaked Barley (harraway's) 33.1 1.68 9.1%
20 kg Gladfield - Rolled Oats (harraway's)20 kg Rolled Oats (harraway's) 32.2 1.62 9.1%
220 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
650 g Nelson Sauvin650 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 15.19 100%
650 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2000 L Infusion 68.5 °C 68.5 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 69 °C
 
Other Ingredients
Amount Name Cost Type Use Time
200 kg Mango Flavor Secondary 0 min.
 
Yeast
Lallemand - WILDBREW™ HELVETICUS PITCH
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Low
Optimum Temp:
38 - 45 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5028 B cells required
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5028 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"berry belin" No Profile Selected beer recipe by NewBrew22. All Grain, ABV 3.53%, IBU 15.19, SRM 2.95, Fermentables: (Pilsner Malt, Wheat Malt, Sour Grapes Malt Acid, Gladiator Malt, Flaked Barley (harraway's), Rolled Oats (harraway's)) Hops: (Nelson Sauvin) Other: (Mango)
Brewer's Friend Logo
Last Updated and Sharing
 
388
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-25 08:02 UTC
NEW Water Requirements:
berry belin
Equipment Profile Used

System Default

Close
Print
Water Requirements:
berry belin
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information