Modified Double Two Hearted clone Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Modified Double Two Hearted clone

257 calories 23.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 257 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)
Created: Sunday October 17th 2021
Similar Recipes

Below Grade Hazy IPA with BRU-1

by Shamby

OG: 1.086 FG: 1.025 ABV: 8.0% IBU: 103

Heavy D and the Boyz WCIPA

by bhive01

OG: 1.069 FG: 1.017 ABV: 6.8% IBU: 127

1.078
1.015
8.3%
121.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - Brewers Malt 2-Row9 lb Brewers Malt 2-Row 37 1.8 61%
1.50 lb Briess - Pale Ale Malt 2-Row1.5 lb Pale Ale Malt 2-Row 36.8 3.5 10.2%
0.25 lb 1886 Malt House - Caramel 400.25 lb Caramel 40 34 40 1.7%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 6.8%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.8%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 6.8%
14.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 45 min 39.03 9.1%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 30 min 32.68 9.1%
1.25 oz Centennial1.25 oz Centennial Hops Pellet 10 Boil 0 min 9.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 45 min 26.85 7.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 22.48 7.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 3 days 14.5%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 5 days 14.5%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 7 days 14.5%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Dry Hop 3 days 14.5%
13.75 oz / 0.00
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Kalamazoo city
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Modified Double Two Hearted clone" American IPA beer recipe by JustHarmless. All Grain, ABV 8.31%, IBU 121.05, SRM 6.25, Fermentables: (Brewers Malt 2-Row, Pale Ale Malt 2-Row, Caramel 40, Acidulated Malt, White Wheat, Flaked Oats, Corn Sugar - Dextrose) Hops: (Centennial, Amarillo, Citra)
Recipe Picture
Last Updated and Sharing
 
284
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-17 15:27 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top