Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Magnum0.2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
9.92 |
100% |
|
0.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Magnum (Pellet) 0.19999999954251 oz Magnum (Pellet) Hops |
|
9.92 |
100% |
|
0.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Sweet Orange Peel
|
|
Flavor |
Mash |
0 min. |
|
0.50 tsp |
Sage
|
|
Water Agt |
Mash |
0 min. |
|
0.25 tsp |
Rosemary
|
|
Water Agt |
Mash |
0 min. |
|
0.50 tsp |
Thyme
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
26364
"Holiday table leftovers" Belgian Dark Strong Ale beer recipe by maultenederale. All Grain, ABV 8.47%, IBU 9.92, SRM 31.55, Fermentables: (Pilsner, CaraMunich, Extra Dark Crystal 160L, Chocolate, Victory, Special B, Crystal Rye, Biscuit, Unmalted Wheat, Acidulated Malt) Hops: (Magnum) Other: (Sweet Orange Peel, Sage, Rosemary, Thyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-22 13:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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