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RED CHILI

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 110 liters
Post Boil Size: 100 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Wednesday October 13th 2021

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.5%

IBU (tinseth):

19.1

SRM (morey):

10.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 kg	Bestmalz - BEST Pale ale14 kg BEST Pale ale	38.1	2.81	66.8%
6 kg	Weyermann - Vienna Malt6 kg Vienna Malt	37	3.5	28.6%
700 g	Weyermann - CaraAroma700 g CaraAroma	36	140	3.3%
153 g	Bestmalz - BEST Special X153 g BEST Special X	34.5	132.5	0.7%
100 g	Bestmalz - BEST Chocolate100 g BEST Chocolate	34.5	337.82	0.5%
20,953 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Charles Faram - Cascade UK80 g Cascade UK Hops	Leaf/Whole	5.6	Boil	60 min	11.11	51.6%
75 g	Charles Faram - Cascade US75 g Cascade US Hops	Leaf/Whole	5.6	Boil	30 min	8.01	48.4%
155 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Charles Faram - Cascade UK (Leaf/Whole) 80 g Cascade UK (Leaf/Whole) Hops	11.11	51.6%
75 g	Charles Faram - Cascade US (Leaf/Whole) 75 g Cascade US (Leaf/Whole) Hops	8.01	48.4%
155 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Chalk	Water Agt	Mash	1 hr.
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Epsom Salt	Water Agt	Mash	1 hr.
2 g	Gypsum	Water Agt	Mash	1 hr.
3 g	Salt	Water Agt	Mash	1 hr.
1 g	Baking Soda	Water Agt	Mash	1 hr.
11 g	Acetic acid	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

acueducto bogota sur

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	60	50	265
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

410

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Brews

Public: Yup, Shared
Last Updated: 2021-11-22 13:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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