Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau 1.5 oz Hallertau Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
24.68 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau (Pellet) 1.4999999965689 oz Hallertau (Pellet) Hops |
|
24.68 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24.4 qt |
|
Strike |
143 °F |
131 °F |
20 min |
|
4.9 qt |
|
Temperature |
212 °F |
143 °F |
-- |
|
3.7 qt |
|
|
212 °F |
150 °F |
20 min |
|
1.2 gal |
|
Top Off |
212 °F |
157 °F |
20 min |
|
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"I’ll Be Bock" Dunkles Bock beer recipe by Brewer #51601. All Grain, ABV 6.9%, IBU 24.68, SRM 18.87, Fermentables: (Munich - Light 10L, Vienna, Aromatic Malt, Carafa II) Hops: (Hallertau ) Other: (Chalk, Baking Soda, Gypsum, Calcium Chloride (dihydrate), Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-21 00:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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