View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Teijin

Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 206 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)

Created: Tuesday October 12th 2021

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.7%

IBU (tinseth):

68.6

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.74 kg	American - Pale Ale3.743 kg Pale Ale	37	3.5	53.2%
2.66 kg	Belgian - Pilsner2.656 kg Pilsner	37	1.6	37.8%
0.43 kg	Weyermann - Diastatic Barley0.434 kg Diastatic Barley	36	2	6.2%
0.20 kg	American - Caramel / Crystal 120L0.202 kg Caramel / Crystal 120L	33	120	2.9%
7.04 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
22 g	Nugget22 g Nugget Hops	Leaf/Whole	13	Boil	60 min	28.44	26.8%
25 g	Amarillo25 g Amarillo Hops	Leaf/Whole	10.5	Boil	30 min	20.06	30.5%
10 g	El Dorado10 g El Dorado Hops	Leaf/Whole	14.8	Boil	30 min	11.31	12.2%
25 g	El Dorado25 g El Dorado Hops	Leaf/Whole	14.8	Whirlpool	10 min	8.81	30.5%
82 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
22 g	Nugget (Leaf/Whole) 22 g Nugget (Leaf/Whole) Hops	28.44	26.8%
25 g	Amarillo (Leaf/Whole) 25 g Amarillo (Leaf/Whole) Hops	20.06	30.5%
35 g	El Dorado (Leaf/Whole) 35 g El Dorado (Leaf/Whole) Hops	20.12	42.7%
82 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
23 L		Decoction	72 °C	67 °C	60 min
8 L		Sparge	75 °C	--	--

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

209

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-12 11:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!