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Understable Stout

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 221 gallons
Post Boil Size: 220 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Monday October 11th 2021

Original Gravity:

1.060

Final Gravity:

1.017

ABV (standard):

5.6%

IBU (tinseth):

19.5

SRM (morey):

45.4

Mash pH

n/a

Cost $

882.40

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
330 lb	Proximity - Pale Ale Malt330 lb Pale Ale Malt	$ 0.70 / lb $ 231.00	37	3.5	71.4%
44 lb	Proximity - Dark Chocolate44 lb Dark Chocolate	$ 0.90 / lb $ 39.60	34.5	400	9.5%
22 lb	Dingemans - Special B22 lb Special B	$ 1.20 / lb $ 26.40	33.1	125	4.8%
22 lb	Proximity - Roasted Barley22 lb Roasted Barley	$ 0.90 / lb $ 19.80	33	475	4.8%
44 lb	Lactose (Milk Sugar)44 lb Lactose (Milk Sugar) - (late boil kettle addition)	$ 1.25 / lb $ 55.00	41	1	9.5%
462 lbs / $ 371.80

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 lb	Chinook1 lb Chinook Hops	$ 10.00 / lb $ 10.00	Pellet	13	First Wort	60 min	19.5	100%
1 lbs / $ 10.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 lb	Chinook (Pellet)	$ 10.00 / lb $ 10.00	19.5	100%
1 lbs / $ 10.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 lb	Cocao Nibs	$ 12.00 / lb $ 180.00	Flavor	Secondary	6 days
8 oz	Strawberry Flavor	$ 20.00 / oz $ 160.00	Water Agt	Secondary	0 min.
9 each	Grain Removal	$ 7.50 / each $ 67.50	Water Agt	Mash	0 min.
462 each	Grain Shipping/LB	$ 0.05 / each $ 23.10	Water Agt	Mash	0 min.
$ 430.60

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 70.00 / each $ 70.00
Attenuation (custom):	83%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4297 B cells required

$ 70.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

623

Views

Brews

Public: Yup, Shared
Last Updated: 2024-03-12 21:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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