Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Lumberjack10 g Lumberjack Hops |
|
Pellet |
10.1 |
Boil
|
60 min |
17.04 |
50% |
5 g |
Lumberjack5 g Lumberjack Hops |
|
Pellet |
10.1 |
Boil
|
30 min |
6.55 |
25% |
5 g |
Lumberjack5 g Lumberjack Hops |
|
Pellet |
10.1 |
Boil
|
5 min |
1.7 |
25% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Lumberjack (Pellet) 20 g Lumberjack (Pellet) Hops |
|
25.29 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Strike |
68 °C |
67 °C |
60 min |
6 L |
|
Sparge |
-- |
-- |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Campden Tablets
|
|
Water Agt |
Mash |
0 min. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Krispy Munich Lager" Munich Helles beer recipe by Brewer #124693. BIAB, ABV 5%, IBU 25.29, SRM 3.7, Fermentables: ( Standard 2-Row, Munich Type I) Hops: (Lumberjack) Other: (Campden Tablets, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-09 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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