Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.93 |
54.5% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
5.22 |
45.5% |
|
22 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Columbus (Pellet) 12 g Columbus (Pellet) Hops |
|
19.93 |
54.5% |
|
10 g |
Chinook (Pellet) 10 g Chinook (Pellet) Hops |
|
5.22 |
45.5% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
74 °C |
67 °C |
60 min |
|
10 L |
|
Fly Sparge |
80 °C |
-- |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"amber ale" American Amber Ale beer recipe by Crvo. All Grain, ABV 5.49%, IBU 25.15, SRM 14.39, Fermentables: (Pale Ale, Munich, Caramel / Crystal 20L, Caramel / Crystal 75L, Special B) Hops: (Columbus, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-09 04:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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