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fall esb

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ahs
Calories: 178 calories (Per 16oz)
Carbs: 17.3 g (Per 16oz)

Created: Friday October 8th 2021

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

45.1

SRM (morey):

11.7

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.75 lb	US - Pale 2-Row8.75 lb Pale 2-Row	37	1.8	82.4%
1.75 lb	Thomas Fawcett - Crystal Malt I1.75 lb Crystal Malt I	34	45	16.5%
2 oz	Weyermann - CaraWheat2 oz CaraWheat	31	45	1.2%
10.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	60 min	18.09	25%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	60 min	18.09	25%
0.75 oz	B. C. Goldings0.75 oz B. C. Goldings Hops	Pellet	5	Boil	15 min	7.83	37.5%
0.25 oz	B. C. Goldings0.25 oz B. C. Goldings Hops	Pellet	5	Boil	5 min	1.05	12.5%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Amarillo (Pellet)	36.18	50%
1 oz	B. C. Goldings (Pellet)	8.88	50%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 gal		Strike	156 °F	150 °F	60 min
4.4 gal		Sparge	200 °F	170 °F	40 min

Other Ingredients

Amount	Name	Type	Use	Time
1.77 ml	Lactic acid	Water Agt	Mash	1 hr.
1 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
8 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

213

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-08 23:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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