Priming
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Method: co2
CO2 Level: 3.25 Volumes |
Target Water Profile
Melbourne (Richmond), Victoria, Australia
"Belgian Quin Trial" Belgian Dark Strong Ale beer recipe by Lew's Microbrews. All Grain, ABV 14.7%, IBU 0, SRM 27.57, Fermentables: (Ale Malt, Munich Malt, Flaked Oats, Belgian Candi Syrup - D-180)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-08 04:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
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| Hops |
$ |
|
| Yeast |
$ |
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| Other |
$ |
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| Cost Per Barrel |
$ 0.00 |
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| Cost Per Pint |
$ 0.00 |
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| Total Cost |
$ 0.00 |
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