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pilsner1

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 38 gallons
Post Boil Size: 35 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Friday October 8th 2021

Original Gravity:

1.046

Final Gravity:

1.012

ABV (standard):

4.4%

IBU (tinseth):

24.3

SRM (morey):

3.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 lb	Bestmalz - BEST Heidelberg50 lb BEST Heidelberg	38	1.3	94.3%
3 lb	Bestmalz - BEST Biscuit3 lb BEST Biscuit	35	20	5.7%
53 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 oz	Hallertau Mittelfruh (3.75 AA)	Pellet	3.75	Boil	60 min	15.29	43.8%
3 oz	Hallertau Mittelfruh (3.75 AA)	Leaf/Whole	3.75	Boil	30 min	4.58	18.8%
4 oz	Saaz (3.5 AA)4 oz Saaz (3.5 AA) Hops	Leaf/Whole	3.5	Boil	15 min	3.68	25%
2 oz	Saaz (3.5 AA)2 oz Saaz (3.5 AA) Hops	Leaf/Whole	3.5	Boil	5 min	0.74	12.5%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Hallertau Mittelfruh (3.75 AA) (Pellet)	15.29	43.8%
3 oz	Hallertau Mittelfruh (3.75 AA) (Leaf/Whole)	4.58	18.8%
6 oz	Saaz (3.5 AA) (Leaf/Whole)	4.42	37.5%
16 oz / $ 0.00

Yeast

Imperial Yeast - L13 Global

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	46 - 56 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 530 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

292

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-08 02:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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