Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.1 |
Hop Stand at 165 °F
|
15 min |
11.03 |
50% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
12.8 |
Hop Stand at 165 °F
|
15 min |
17.43 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
11.03 |
50% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
17.43 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
1 gal |
|
Batch Sparge |
180 °F |
-- |
-- |
Target Water Profile
Balanced Profile
"Sour Pale Ale (Kettle Sour)" American Pale Ale beer recipe by Mike Darnell. All Grain, ABV 4.76%, IBU 28.46, SRM 6.66, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 20L, Flaked Wheat) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-11 14:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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