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BA Stout

Method: All Grain
Style: Imperial Stout
Boil Time: 180 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 10.9 gallons
Post Boil Size: 5.65 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.133 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 448 calories (Per 12oz)
Carbs: 45 g (Per 12oz)

Created: Wednesday October 6th 2021

"the dementor imperial stout"

by W&C

OG: 1.106 FG: 1.020 ABV: 11.3% IBU: 82

Imperial Oatmeal Milk Stout w/ Chocolate, Vanilla, Oak Bourbon Spiral

by Bv2613

OG: 1.141 FG: 1.047 ABV: 12.4% IBU: 91

Awesome Recipe

OG: 1.130 FG: 1.033 ABV: 12.8% IBU: 77

Original Gravity:

1.133

Final Gravity:

1.033

ABV (standard):

13.1%

IBU (tinseth):

89.3

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	US - Pale 2-Row20 lb Pale 2-Row	37	1.8	71.3%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	7.1%
2 lb	American - Chocolate2 lb Chocolate	29	350	7.1%
0.50 lb	Crisp Malting - Black0.5 lb Black	34.5	600	1.8%
1.50 lb	American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L	34	60	5.3%
0.50 lb	Weyermann - Pale Rye0.5 lb Pale Rye	37	3.2	1.8%
1.50 lb	Briess - DME Golden Light1.5 lb DME Golden Light	44.6	4	5.3%
1 oz	United Kingdom - Roasted Barley1 oz Roasted Barley	29	550	0.2%
28.06 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	75 min	21.28	25%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	60 min	21.82	12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	45 min	20.03	12.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	30 min	15.65	25%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	10 min	10.55	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Cascade (Pellet)	36.93	50%
1 oz	Columbus (Pellet)	41.85	25%
1 oz	Centennial (Pellet)	10.55	25%
4 oz / $ 0.00

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

454

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Brews

Public: Yup, Shared
Last Updated: 2021-11-11 19:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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BA Stout

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