Patriot's Pale Ale Beer Recipe | All Grain American Pale Ale by RockyMtnGT | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Patriot's Pale Ale

183 calories 16.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 48 gallons (ending kettle volume)
Pre Boil Size: 51 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 78% (ending kettle)
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Tuesday October 5th 2021
Similar Recipes

THE ONE AMERICAN PALE ALE2020

by THE ONE CERVEJARIA

OG: 1.052 FG: 1.012 ABV: 5.1% IBU: 50

1.056
1.010
6.0%
42.3
5.1
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
85 lb US - Pale 2-Row85 lb Pale 2-Row 37 1.8 90.4%
3 lb American - Caramel / Crystal 40L3 lb Caramel / Crystal 40L 34 40 3.2%
6 lb American - Carapils (Dextrine Malt)6 lb Carapils (Dextrine Malt) 33 1.8 6.4%
94 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Galena4 oz Galena Hops Pellet 13 First Wort 60 min 22.11 13.3%
6 oz Azacca6 oz Azacca Hops Pellet 15 Boil 5 min 6.93 20%
6 oz El Dorado6 oz El Dorado Hops Pellet 15.7 Boil 5 min 7.26 20%
6 oz Yakima Chief Hops - Citra6 oz Citra Hops Pellet 13 Boil 5 min 6.01 20%
4 oz El Dorado4 oz El Dorado Hops Pellet 15.7 Dry Hop 5 days 13.3%
4 oz Azacca4 oz Azacca Hops Pellet 15 Dry Hop 5 days 13.3%
30 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35.25 gal Strike 163 °F 152 °F 60 min
27.5 gal Fly Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
 
Other Ingredients
Amount Name Cost Type Use Time
50 g Gypsum Water Agt Mash 0 min.
20 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
30 ml Lactic acid Water Agt Mash 0 min.
8 each Whirfloc Fining Boil 10 min.
4 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
115 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 1881 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Patriot's Pale Ale" American Pale Ale beer recipe by RockyMtnGT. All Grain, ABV 6.04%, IBU 42.31, SRM 5.05, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Galena, Azacca, El Dorado, Citra) Other: (Gypsum, Calcium Chloride (dihydrate), Lactic acid, Whirfloc, Yeast Nutrient)
Recipe Picture
Last Updated and Sharing
 
325
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-05 21:08 UTC
NEW Water Requirements:
Patriot's Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Patriot's Pale Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information