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Shwarzbier

Method: All Grain
Style: Schwarzbier
Boil Time: 90 min
Batch Size: 254 gallons (fermentor volume)
Pre Boil Size: 279 gallons
Post Boil Size: 263 gallons
Pre Boil Gravity: 12.9 °P (recipe based estimate)
Post Boil Gravity: 13.7 °P (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Monday October 4th 2021

Original Gravity:

13.7 °P

Final Gravity:

3.5 °P

ABV (standard):

5.5%

IBU (tinseth):

25.3

SRM (morey):

32.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
255 lb	Malteurop - Pilsen Malt255 lb Pilsen Malt	37.44	1.7	51.3%
100 lb	Briess - Bonlander Munich Malt 10L100 lb Bonlander Munich Malt 10L	35.9	10	20.1%
35 lb	Great Western - Crystal 40 Malt35 lb Crystal 40 Malt	21	40	7%
27.50 lb	Briess - Midnight Wheat Malt27.5 lb Midnight Wheat Malt	25	550	5.5%
15 lb	American - Carapils (Dextrine Malt)15 lb Carapils (Dextrine Malt)	33	1.8	3%
10 lb	American - Chocolate10 lb Chocolate	29	350	2%
55 lb	Great Western - Dark Munich55 lb Dark Munich	33	20	11.1%
497.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 lb	Yakima Chief Hops - Magnum1.5 lb Magnum Hops	Plug	13.2	Boil	60 min	21.12	33.3%
1 lb	Artisan - Saaz (Czech)1 lb Saaz (Czech) Hops	Pellet	3.4	Boil	15 min	1.98	22.2%
2 lb	Willamette2 lb Willamette Hops	Pellet	4.7	Boil	5 min	2.2	44.4%
4.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 lb	Yakima Chief Hops - Magnum (Plug) 1.4999982161241 lb Magnum (Plug) Hops	21.12	33.3%
1 lb	Artisan - Saaz (Czech) (Pellet)	1.98	22.2%
2 lb	Willamette (Pellet)	2.2	44.4%
4.50 lbs / $ 0.00

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

306

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-18 17:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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