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Ipa (colaboración)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 66 liters (fermentor volume)
Pre Boil Size: 84 liters
Post Boil Size: 73 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 73% (brew house)
Hop Utilization: 97%
Calories: 258 calories (Per 500ml)
Carbs: 22.7 g (Per 500ml)

Created: Saturday October 2nd 2021

Original Gravity:

1.056

Final Gravity:

1.010

ABV (standard):

6.1%

IBU (rager):

34.5

SRM (daniels):

10.8

Mash pH

n/a

Cost $

5,759.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
13.50 kg	BA Malt - Pilsen13.5 kg Pilsen	$ 115.00 / kg $ 1,552.50	37	2	81.8%
1.60 kg	BA Malt - Vienna1.6 kg Vienna	$ 280.00 / kg $ 448.00	38	5	9.7%
0.70 kg	BA Malt - Caramelo 600.7 kg Caramelo 60	$ 300.00 / kg $ 210.00	35	60	4.2%
0.70 kg	BA Malt - Melanoidina0.7 kg Melanoidina	$ 300.00 / kg $ 210.00	36	25	4.2%
16.50 kg / $ 2,420.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Yakima Chief Hops - Nugget40 g Nugget Hops	$ 4.15 / g $ 166.00	Lupulin Pellet	14.5	Boil	60 min	26.27	7.3%
250 g	Cascade250 g Cascade Hops	$ 4.15 / g $ 1,037.50	Lupulin Pellet	7	Hop Stand at 85 °C	0 min	8.22	45.5%
260 g	Cascade260 g Cascade Hops	$ 4.15 / g $ 1,079.00	Lupulin Pellet	7	Dry Hop (High Krausen) at 18 °C	5 days		47.3%
550 g / $ 2,282.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Yakima Chief Hops - Nugget (Lupulin Pellet) 40 g Nugget (Lupulin Pellet) Hops	$ 4.15 / g $ 166.00	26.27	7.3%
510 g	Cascade (Lupulin Pellet) 510 g Cascade (Lupulin Pellet) Hops	$ 4.15 / g $ 2,116.50	8.22	92.8%
550 g / $ 2,282.50

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
49.5 L	Strike	74 °C	66 °C	90 min
50 L	Sparge	78 °C	77 °C	15 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	33 Grams	Cost:	$ 32.00 / g $ 1,056.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 319 B cells required

$ 1,056.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

217

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-02 21:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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