Tripel K 2021 Beer Recipe | All Grain Belgian Tripel | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Tripel K 2021

331 calories 25 g 500 ml
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Gytis
Hop Utilization: 99%
Calories: 331 calories (Per 500ml)
Carbs: 25 g (Per 500ml)
Created: Saturday October 2nd 2021
Similar Recipes

Holy Water - Belgian Triple

by Toombstone

OG: 1.081 FG: 1.009 ABV: 9.4% IBU: 26

1.072
1.009
8.3%
26.5
7.7
5.6
9.41
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Bestmalz - BEST Pilsen4 kg BEST Pilsen 0.90 € / kg
3.60 € 		37 1.9 60.6%
1 kg Bestmalz - BEST Wheat Malt1 kg BEST Wheat Malt 1.00 € / kg
1.00 € 		37.7 4.37 15.2%
0.40 kg Flaked Oats0.4 kg Flaked Oats 1.50 € / kg
0.60 € 		33 4.37 6.1%
0.40 kg LT - Flaked Wheat0.4 kg LT - Flaked Wheat 1.50 € / kg
0.60 € 		34 2 6.1%
0.80 kg US - Soft Candi Sugar - Blond0.8 kg US - Soft Candi Sugar - Blond 3.00 € / kg
2.40 € 		38 5 12.1%
6.60 kg / 8.20 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Charles Faram - Magnum12 g Magnum Hops 20.00 € / kg
0.24 € 		Pellet 10.7 Boil 60 min 14.93 21.1%
10 g Hallertau Tradition (Germany)10 g Hallertau Tradition (Germany) Hops 20.00 € / kg
0.20 € 		Pellet 5.5 Boil 40 min 5.61 17.5%
15 g Brewferm - Hallertau Mittelfrüh15 g Hallertau Mittelfrüh Hops 22.00 € / kg
0.33 € 		Pellet 4 Boil 15 min 3.46 26.3%
20 g Brewferm - Hallertau Mittelfrüh20 g Hallertau Mittelfrüh Hops 22.00 € / kg
0.44 € 		Pellet 4 Boil 7 min 2.5 35.1%
57 g / 1.21 €
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
42 g Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
- FM25
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Tripel K 2021" Belgian Tripel beer recipe by Gytis. All Grain, ABV 8.26%, IBU 26.5, SRM 7.66, Fermentables: ( BEST Pilsen, BEST Wheat Malt, Flaked Oats, LT - Flaked Wheat, US - Soft Candi Sugar - Blond) Hops: (Magnum, Hallertau Tradition (Germany), Hallertau Mittelfrüh) Other: (Gypsum, Salt, Phosphoric acid)
Recipe Picture
Last Updated and Sharing
 
372
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-12 11:11 UTC
NEW Water Requirements:
Tripel K 2021
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Tripel K 2021
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information