Fermentation History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Mash at 151 °F
|
60 min |
8.07 |
14.3% |
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil at 212 °F
|
90 min |
102.05 |
14.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil at 212 °F
|
45 min |
37.07 |
7.1% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil at 212 °F
|
30 min |
36.66 |
7.1% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 200 °F
|
0 min |
11.71 |
14.3% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 200 °F
|
0 min |
7.44 |
7.1% |
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop at 68 °F
|
3 days |
|
21.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop at 68 °F
|
3 days |
|
7.1% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop at 68 °F
|
3 days |
|
7.1% |
14 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Leaf/Whole) 1.9999999954251 oz Cascade (Leaf/Whole) Hops |
|
8.07 |
14.3% |
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
102.05 |
14.3% |
3 oz |
Simcoe (Pellet) 2.9999999931377 oz Simcoe (Pellet) Hops |
|
44.51 |
21.3% |
4 oz |
Columbus (Pellet) 3.9999999908503 oz Columbus (Pellet) Hops |
|
36.66 |
28.5% |
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
11.71 |
21.4% |
14 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.39 gal |
|
Strike |
163 °F |
152 °F |
60 min |
4.67 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
Notes
OG should be 1.070-76
mash at 151
90 minute boil
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-08 15:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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