Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Hallertau Mittelfruh0.3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
3.92 |
30% |
0.70 oz |
Hallertau Mittelfruh0.7 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.2 |
Boil
|
5 min |
1.82 |
70% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
6 each |
Cinnamon stick
|
|
Spice |
Whirlpool |
0 min. |
1.50 tbsp |
Crystallized Ginger
|
|
Spice |
Whirlpool |
0 min. |
1 each |
Chopped Nutmeg
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"GF Pumpkin Ale" No Profile Selected beer recipe by Jonathan Wurth. All Grain, ABV 5.85%, IBU 5.75, SRM 28.41, Fermentables: (White Sorghum Syrup - Gluten Free, Rice Syrup Solids, Belgian Candi Syrup - D-180) Hops: (Hallertau Mittelfruh) Other: (Whirlfloc, Cinnamon stick, Crystallized Ginger, Chopped Nutmeg)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-24 16:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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