IPA - Citra,Mosaic,Amarillo Beer Recipe | BIAB English IPA | Brewer's Friend

IPA - Citra,Mosaic,Amarillo

195 calories 20.4 g 12 oz
Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Friday September 24th 2021
1.059
1.015
5.8%
68.5
5.7
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb US - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 76%
1 lb Munich1 lb Munich 37 6 8%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4%
1 lb American - Wheat1 lb Wheat 38 1.8 8%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 43.3 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.3 25%
1 oz Admiral1 oz Admiral Hops Pellet 14.5 Boil 5 min 9.63 25%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 8.3 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.61 qt -- -- --
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
8 g Gypsum Water Agt Mash 1 hr.
0.75 ml Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"IPA - Citra,Mosaic,Amarillo" English IPA beer recipe by Moorebrew. BIAB, ABV 5.81%, IBU 68.54, SRM 5.65, Fermentables: (Pale 2-Row, Munich, CaraFoam, Wheat, Melanoidin) Hops: (Chinook, Citra, Admiral, Mosaic) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-24 14:34 UTC
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