Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 kg |
American - Wheat0.5 kg Wheat |
฿ 80.00 / kg
฿ 40.00 |
38 |
1.8 |
50% |
|
0.50 kg |
American - Pilsner0.5 kg Pilsner |
|
37 |
1.8 |
50% |
|
1 kg / ฿ 40.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Hallertau Hersbrucker2 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
5 min |
5.83 |
33.3% |
|
4 g |
Hallertau Hersbrucker4 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
12.92 |
66.7% |
|
6 g
/ ฿ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Sparge |
65 °C |
65 °C |
5 min |
|
20 L |
|
Decoction |
65 °C |
65 °C |
50 min |
|
Starting Grain Temp:
65 °C |
Priming
|
Method: sucrose
Amount: 25.4 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"J No.1" Weizen/Weissbier beer recipe by Siwat. All Grain, ABV 6.38%, IBU 18.75, SRM 3.91, Fermentables: (Wheat, Pilsner) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-19 09:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ฿ |
Cost % |
| Fermentables |
฿ |
|
Steeping Grains
(Extract Only) |
฿ |
|
| Hops |
฿ |
|
| Yeast |
฿ |
|
| Other |
฿ |
|
| Cost Per Barrel |
฿ 0.00 |
|
| Cost Per Pint |
฿ 0.00 |
|
| Total Cost |
฿ 0.00 |
|
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