Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 kg |
Bairds - Pilsen/Lager9 kg Pilsen/Lager |
|
37.2 |
1.5 |
83.3% |
1.80 kg |
Cane Sugar1.8 kg Cane Sugar |
|
46 |
0 |
16.7% |
10.80 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Magnum25 g Magnum Hops |
|
Lupulin Pellet |
15 |
Boil
|
45 min |
17.83 |
100% |
25 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Magnum (Lupulin Pellet) 25 g Magnum (Lupulin Pellet) Hops |
|
17.83 |
100% |
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Cream Ale" Cream Ale beer recipe by Anonymous. All Grain, ABV 5.26%, IBU 17.83, SRM 2.47, Fermentables: (Pilsen/Lager, Cane Sugar) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-17 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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