Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Challenger100 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
24.73 |
33.3% |
|
100 g |
Target100 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
33.45 |
33.3% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
13.39 |
33.3% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
72 °C |
68 °C |
60 min |
|
65 L |
Re-Mash |
Infusion |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Light colored and hoppy
"IPA" American IPA beer recipe by Peter Kitson. All Grain, ABV 5.46%, IBU 71.57, SRM 5.51, Fermentables: (Maris Otter Pale, Malted Naked Oats) Hops: (Challenger, Target, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-11 13:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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