Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Challenger50 g Challenger Hops |
|
Leaf/Whole |
7.3 |
Boil
|
60 min |
49.81 |
62.5% |
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
3.05 |
12.5% |
20 g |
Challenger20 g Challenger Hops |
|
Leaf/Whole |
7.3 |
Boil
|
15 min |
9.89 |
25% |
80 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
64 °C |
64 °C |
20 min |
|
|
Temperature |
64 °C |
70 °C |
20 min |
|
Add Crystal |
Temperature |
70 °C |
70 °C |
10 min |
|
Add Roast Malts |
Temperature |
70 °C |
77 °C |
10 min |
8 L |
|
Fly Sparge |
77 °C |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Ashbeck
"Mild (CK)" Dark Mild beer recipe by Scrattajack. All Grain, ABV 3.38%, IBU 62.74, SRM 40.79, Fermentables: (Maris Otter Pale, Caramel 30 Malt, Crystal 45L, Dark Crystal Malt, BlackSwaen Chocolate B, Roasted Barley) Hops: (Challenger, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-10 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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