APA - PasadaBarrero Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

APA - PasadaBarrero

163 calories 12.6 g 0.33 L
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (ending kettle)
Source: Cortijeira
Calories: 163 calories (Per 0.33L)
Carbs: 12.6 g (Per 0.33L)
Created: Wednesday September 8th 2021
Similar Recipes

Nectaron Smash

by philphy

OG: 1.065 FG: 1.010 ABV: 7.2% IBU: 35

Citra Pale Ale

by Midtbrygg

OG: 1.053 FG: 1.009 ABV: 5.8% IBU: 37

28/07/19 Nail VPA Clone

by pughj

OG: 1.056 FG: 1.007 ABV: 6.4% IBU: 38

1.054
1.007
6.2%
35.9
10.5
5.6
17.89
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4,200 g Weyermann - Pale Ale4200 g Pale Ale 1.42 € / kg
5.96 € 		39 4.64 78.2%
800 g Weyermann - Munich Type I800 g Munich Type I 1.58 € / kg
1.26 € 		38 14.51 14.9%
270 g Weyermann - Pale Wheat270 g Pale Wheat 2.80 € / kg
0.76 € 		36 3.84 5%
100 g Weyermann - CaraAmber100 g CaraAmber 3.15 € / kg
0.32 € 		37 70.55 1.9%
5,370 g / 8.30 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Nugget (14 AA)11 g Nugget (14 AA) Hops 32.00 € / kg
0.35 € 		Pellet 10.6 Boil 60 min 15.63 6.8%
25 g Cascade (7 AA)25 g Cascade (7 AA) Hops 40.00 € / kg
1.00 € 		Pellet 8.1 Boil 5 min 4.4 15.5%
25 g Centennial (10 AA)25 g Centennial (10 AA) Hops 50.00 € / kg
1.25 € 		Pellet 10.9 Boil 5 min 5.92 15.5%
40 g Cascade (7 AA)40 g Cascade (7 AA) Hops 40.00 € / kg
1.60 € 		Pellet 8.1 Whirlpool at 80 °C 0 min 4.23 24.8%
40 g Centennial (10 AA)40 g Centennial (10 AA) Hops 50.00 € / kg
2.00 € 		Pellet 10.9 Whirlpool at 80 °C 0 min 5.69 24.8%
20 g Mosaic (12.5 AA)20 g Mosaic (12.5 AA) Hops 55.40 € / kg
1.11 € 		Pellet 11.1 Dry Hop at 14 °C 0 days 12.4%
161 g / 7.31 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 L Strike 71 °C 65.5 °C 60 min
19 L Sparge -- 78 °C 30 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 20 °C
 
Other Ingredients
Amount Name Cost Type Use Time
10.50 ml Lactic acid 18.60 € / L
0.20 € 		Water Agt Mash 1 hr.
0.20 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
0.19 € / g
2.09 €
Attenuation (custom):
85%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
2.09 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"APA - PasadaBarrero" American Pale Ale beer recipe by Cortijeira. All Grain, ABV 6.21%, IBU 35.87, SRM 10.53, Fermentables: (Pale Ale, Munich Type I, Pale Wheat, CaraAmber) Hops: (Nugget (14 AA), Cascade (7 AA), Centennial (10 AA), Mosaic (12.5 AA)) Other: (Lactic acid)
Brewer's Friend Logo
Last Updated and Sharing
 
383
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-05 07:38 UTC
NEW Water Requirements:
APA - PasadaBarrero
Equipment Profile Used

System Default

Close
Print
Water Requirements:
APA - PasadaBarrero
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information