Brew Log History
Target 11°C
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Carbs: {{ stats.carbs | number:1 }} g / 750ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 kg |
Barrett Burston - Pale Malt10 kg Pale Malt |
$ 3.00 / kg
$ 30.00 |
37 |
2 |
87% |
|
1.50 kg |
Flaked Corn1.5 kg Flaked Corn |
$ 7.25 / kg
$ 10.88 |
40 |
0.5 |
13% |
|
11.50 kg / $ 40.88
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Tettnang60 g Tettnang Hops |
$ 0.09 / g
$ 5.40 |
Pellet |
2 |
Boil
|
60 min |
5.88 |
100% |
|
60 g
/ $ 5.40
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Tettnang (Pellet) 60 g Tettnang (Pellet) Hops |
$ 0.09 / g
$ 5.40 |
5.88 |
100% |
|
60 g
/ $ 5.40
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42.25 L |
Sacch Rest |
Temperature |
60 °C |
60 °C |
30 min |
|
|
Sacch Rest |
Temperature |
69 °C |
69 °C |
40 min |
|
|
Mash Out |
Temperature |
76 °C |
76 °C |
15 min |
|
35.85 L |
|
Fly Sparge |
76 °C |
76 °C |
60 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
17 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20.28 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Whirfloc Granules
|
|
Water Agt |
Boil |
10 min. |
|
10 g |
Yeast Nutrient
|
$ 0.05 / g
$ 0.50 |
Other |
Boil |
10 min. |
|
0.02 ml |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
|
$ 0.50
|
Priming
|
Method: co2
Amount: 1 bar
Temp: 4.5 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
ACT - Gungahlin Water Report 2021 - Averages
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
18 |
2 |
3 |
5 |
5 |
56 |
No water adjustment used as water is very soft where I Iive.
For future versions I may up the calcium and Magnesium to support yeast.
|
|
Mash Chemistry and Brewing Water Calculator
|
Notes
V2 - Only change to recipe is for Barret Burton Pilsner (Pale Ale) Vs Weyerman in the original recipe.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-24 23:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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