Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Goldings250 g Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
50 min |
17.33 |
33.3% |
|
300 g |
cascade300 g cascade Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
8.24 |
40% |
|
200 g |
East Kent Goldings200 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
3.23 |
26.7% |
|
750 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
80 L |
|
Infusion |
-- |
73 °C |
60 min |
Starting Mash Thickness:
6 L/kg
|
Target Water Profile
Light colored and hoppy
"Gozo Copper" Northern English Brown beer recipe by Gozo Brewery. All Grain, ABV 4.35%, IBU 28.8, SRM 13.69, Fermentables: (Maris Otter Pale, Chocolate, Crystal 140L) Hops: (Goldings, cascade, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-19 09:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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