Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Marynka40 g Marynka Hops |
|
Pellet |
8 |
Boil
|
60 min |
35.42 |
100% |
|
40 g
/ zł 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Marynka (Pellet) 40 g Marynka (Pellet) Hops |
|
35.42 |
100% |
|
40 g
/ zł 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Temperature |
62 °C |
62 °C |
30 min |
|
|
|
Temperature |
72 °C |
72 °C |
30 min |
|
12 L |
|
Sparge |
76 °C |
76 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Rauch Lager" Classic Style Smoked Beer recipe by Maciej Anioł. All Grain, ABV 5.77%, IBU 35.42, SRM 20.25, Fermentables: (Pale Ale Malt, BEST Smoked, Caramel 150, Caramel 600 (225L), Dark Chocolate Malt) Hops: (Marynka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-04 17:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost zł |
Cost % |
| Fermentables |
zł |
|
Steeping Grains
(Extract Only) |
zł |
|
| Hops |
zł |
|
| Yeast |
zł |
|
| Other |
zł |
|
| Cost Per Barrel |
zł 0.00 |
|
| Cost Per Pint |
zł 0.00 |
|
| Total Cost |
zł 0.00 |
|
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