Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
SOUTHERN STAR10 g SOUTHERN STAR Hops |
|
Pellet |
14.4 |
Boil
|
60 min |
8.32 |
16.7% |
10 g |
SOUTHERN STAR10 g SOUTHERN STAR Hops |
|
Pellet |
14.4 |
Boil
|
30 min |
6.39 |
16.7% |
10 g |
SOUTHERN STAR10 g SOUTHERN STAR Hops |
|
Pellet |
14.4 |
Boil
|
15 min |
4.13 |
16.7% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
4.1 |
16.7% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
30 min |
3.15 |
16.7% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.1 |
Boil
|
15 min |
2.04 |
16.7% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
SOUTHERN STAR (Pellet) 30 g SOUTHERN STAR (Pellet) Hops |
|
18.84 |
50.1% |
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
9.29 |
50.1% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
54 L |
|
Temperature |
38 °C |
63 °C |
40 min |
|
|
Temperature |
63 °C |
72 °C |
20 min |
|
|
Temperature |
72 °C |
78 °C |
10 min |
10 L |
|
Sparge |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
6 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Polyclar Brewbrite
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
First time brew on the Speidel Braumeister 50L system.
Followed automated mashing schedule #2.
Mash pH too high due to source water hardness and grist grind.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-13 16:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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