Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Fuggle0.5 oz Fuggle Hops |
|
Pellet |
14.5 |
Boil
|
40 min |
24.43 |
50% |
|
0.50 oz |
Glacier0.5 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
40 min |
9.27 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Fuggle (Pellet) 0.49999999885628 oz Fuggle (Pellet) Hops |
|
24.43 |
50% |
|
0.50 oz |
Glacier (Pellet) 0.49999999885628 oz Glacier (Pellet) Hops |
|
9.27 |
50% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Strike |
170 °F |
152 °F |
60 min |
|
5 gal |
|
Fly Sparge |
212 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
London (Porter, dark ales)
"Irish stout" Irish Stout beer recipe by Pandabrewmaster. All Grain, ABV 4.23%, IBU 33.7, SRM 32.59, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, Chocolate) Hops: (Fuggle, Glacier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-16 13:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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