Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
60 lb |
US - Honey - Sweet Clover60 lb Honey - Sweet Clover |
|
35 |
0 |
55.6% |
|
20 lb |
Corn Sugar - Dextrose20 lb Corn Sugar - Dextrose - (late boil kettle addition) |
|
42 |
0.5 |
18.5% |
|
28 lb |
Orange juice28 lb Orange juice - (late boil kettle addition) |
|
4.8 |
0 |
25.9% |
|
108 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
1.54 |
25% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
45 min |
1.41 |
25% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
30 min |
1.18 |
25% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
15 min |
0.76 |
25% |
|
8 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Orange Creamsicle Mead" North German Altbier beer recipe by drunkenzapata. Extract, ABV 16.51%, IBU 4.9, SRM 0.93, Fermentables: (Honey - Sweet Clover, Corn Sugar - Dextrose, Orange juice) Hops: (Hallertau Mittelfruh) Other: (Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-18 22:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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