Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Cascade (7 AA)0.3 oz Cascade (7 AA) Hops |
|
Pellet |
7 |
First Wort
|
0 min |
24.38 |
17.6% |
|
0.70 oz |
Lemondrop0.7 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool at 176 °F
|
30 min |
5.51 |
41.2% |
|
0.30 oz |
Yakima Valley Hops - Citra (13.1 AA)0.3 oz Yakima Valley Hops - Citra (13.1 AA) Hops |
|
Pellet |
13.1 |
Whirlpool at 176 °F
|
20 min |
4.42 |
17.6% |
|
0.20 oz |
Mandarina Bavaria (8.5 AA)0.2 oz Mandarina Bavaria (8.5 AA) Hops |
|
Pellet |
8.5 |
Whirlpool at 176 °F
|
3 min |
1.91 |
11.8% |
|
0.20 oz |
Yakima Valley Hops - Experimental Lemonaughty0.2 oz Experimental Lemonaughty Hops |
|
Pellet |
10.5 |
Dry Hop at 68 °F
|
3 days |
|
11.8% |
|
1.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Cascade (7 AA) (Pellet) 0.29999999931377 oz Cascade (7 AA) (Pellet) Hops |
|
24.38 |
17.6% |
|
0.70 oz |
Lemondrop (Pellet) 0.6999999983988 oz Lemondrop (Pellet) Hops |
|
5.51 |
41.2% |
|
0.30 oz |
Yakima Valley Hops - Citra (13.1 AA) (Pellet) 0.29999999931377 oz Yakima Valley Hops - Citra (13.1 AA) (Pellet) Hops |
|
4.42 |
17.6% |
|
0.20 oz |
Mandarina Bavaria (8.5 AA) (Pellet) 0.19999999954251 oz Mandarina Bavaria (8.5 AA) (Pellet) Hops |
|
1.91 |
11.8% |
|
0.20 oz |
Yakima Valley Hops - Experimental Lemonaughty (Pellet) 0.19999999954251 oz Experimental Lemonaughty (Pellet) Hops |
|
|
11.8% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.75 gal |
|
Strike |
125 °F |
150 °F |
75 min |
|
2.1 gal |
|
Fly Sparge |
120 °F |
172 °F |
75 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 oz |
rose water
|
|
Other |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Notes
Brewed: 13/11/20
Mash: 30L (perfect amount)
Mash pH: 5.28
Sparge: 13L
SG 15/11/20: 1.005
DH 16/11/20 60g nelson for 20L
FG: 18/11/20: 1.002
Cold crash 18-20/11/20
Keg: 20/11/20
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-05 15:32 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
