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Dogfish 60 Minute Clone

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.24 gallons
Post Boil Size: 5.54 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 21.5 g (Per 12oz)
URL: https://homebrewsupply.com/dogfish-head-60-minute-ipa-clone-all-grain-recipe-kit/

Created: Tuesday August 31st 2021

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

NEIPA Citra/Mosaic/Simcoe/Centennial/Amarillo

OG: 1.059 FG: 1.015 ABV: 5.8% IBU: 60

Hop Hash Experimental

by HighVoltageMan!

OG: 1.069 FG: 1.015 ABV: 7.1% IBU: 47

Original Gravity:

1.061

Final Gravity:

1.016

ABV (standard):

6.0%

IBU (tinseth):

58.4

SRM (daniels):

9.7

Mash pH

5.5

Cost $

39.67

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Brew Log History

Target 63°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10.50 lb	Weyermann - Pale Ale10.5 lb Pale Ale	$ 1.95 / lb $ 20.48	39	2.3	96.6%
6 oz	Briess - Victory Malt6 oz Victory Malt	$ 2.10 / lb $ 0.79	34.5	28	3.4%
10.87 lbs / $ 21.26

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Warrior0.5 oz Warrior Hops	$ 1.99 / oz $ 1.00	Pellet	16	Boil	60 min	28.39	16.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	$ 2.95 / oz $ 1.48	Pellet	8.6	Boil	35 min	12.65	16.7%
0.50 oz	Simcoe0.5 oz Simcoe Hops	$ 2.99 / oz $ 1.50	Pellet	12.7	Boil	30 min	17.32	16.7%
1 oz	Amarillo1 oz Amarillo Hops	$ 2.95 / oz $ 2.95	Pellet	8.6	Dry Hop	5 days		33.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	$ 2.99 / oz $ 1.50	Pellet	12.7	Dry Hop	5 days		16.7%
3 oz / $ 8.41

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.50 oz	Warrior (Pellet)	$ 1.99 / oz $ 0.99	28.39	16.7%
1.50 oz	Amarillo (Pellet)	$ 2.95 / oz $ 4.42	12.65	50%
1 oz	Simcoe (Pellet)	$ 2.99 / oz $ 2.99	17.32	33.4%
3 oz / $ 8.41

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
6.75 gal	Strike	159 °F	152 °F	60 min
1.25 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 2.5 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
7.50 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Calcium Chloride (anhydrous)	Water Agt	Mash	0 min.
3 ml	Lactic acid	Water Agt	Mash	0 min.

Yeast

Imperial Yeast - A07 Flagship

Amount:	1 Each	Cost:	$ 10.00 / each $ 10.00
Attenuation (avg):	73%	Flocculation:	Medium-low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	63 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 109 B cells required

$ 10.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 10.51 psi Temp: 42 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Recipe amounts were tweaked to fit my system.

Last Updated and Sharing

301

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Brews

Public: Yup, Shared
Last Updated: 2021-08-31 17:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Dogfish 60 Minute Clone

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