Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 lb |
Chinook12 lb Chinook Hops |
|
Pellet |
13 |
Boil at 212 °F
|
90 min |
24.64 |
25% |
|
24 lb |
Centennial24 lb Centennial Hops |
|
Pellet |
10 |
Boil
|
3 min |
17.63 |
50% |
|
12 lb |
Chinook12 lb Chinook Hops |
|
Pellet |
13 |
Boil
|
3 min |
11.46 |
25% |
|
48 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
24 lb |
Chinook (Pellet) 23.999971457986 lb Chinook (Pellet) Hops |
|
36.1 |
50% |
|
24 lb |
Centennial (Pellet) 23.999971457986 lb Centennial (Pellet) Hops |
|
17.63 |
50% |
|
48 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
80 °F |
218 °F |
90 min |
|
Starting Grain Temp:
72 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 lb |
Brown Sugar
|
|
Other |
Boil |
30 min. |
Priming
|
Method: co2
Amount: 11.96 psi
Temp: 45 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Stan Barleywine" American Barleywine beer recipe by StanAS18. All Grain, ABV 9.32%, IBU 53.73, SRM 11.65, Fermentables: (Pale 2-Row, Munich, Wheat, Caramel / Crystal 60L, Caramel / Crystal 20L) Hops: (Chinook, Centennial) Other: (Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-29 22:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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