SBH - Karen's Hazy IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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SBH - Karen's Hazy IPA

191 calories 17.9 g 16 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Charlie Stokes
Calories: 191 calories (Per 16oz)
Carbs: 17.9 g (Per 16oz)
Created: Sunday August 29th 2021
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