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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Saturday August 28th 2021

Original Gravity:

1.063

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

58.6

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 kg	Weyermann - Pilsner6 kg Pilsner		36	1.5	100%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Charles Faram - Amarillo20 g Amarillo Hops	Leaf/Whole	9	Boil at 100 °C	60 min	18.96	20%
20 g	Charles Faram - Amarillo20 g Amarillo Hops	Pellet	9	Boil at 100 °C	30 min	16.03	20%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Pellet	9	Boil at 100 °C	20 min	6.32	10%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Leaf/Whole	9	Boil at 100 °C	15 min	4.7	10%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Leaf/Whole	9	Boil at 100 °C	10 min	3.44	10%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Leaf/Whole	9	Boil at 100 °C	10 min	3.44	10%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Pellet	9	Boil at 100 °C	10 min	3.78	10%
10 g	Charles Faram - Amarillo10 g Amarillo Hops	Leaf/Whole	9	Boil at 100 °C	5 min	1.89	10%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Charles Faram - Amarillo (Leaf/Whole) 60 g Amarillo (Leaf/Whole) Hops	32.43	60%
40 g	Charles Faram - Amarillo (Pellet) 40 g Amarillo (Pellet) Hops	26.13	40%
100 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12 L	Temperature	25 °C	68 °C	60 min
	Batch Sparge	--	--	--
Starting Mash Thickness: 2 L/kg Starting Grain Temp: 25 °C

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

193

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-28 02:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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