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C&R Barleywine

Method: All Grain
Style: American Barleywine
Boil Time: 120 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.92 gallons
Post Boil Size: 9.92 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 389 calories (Per 12oz)
Carbs: 34.2 g (Per 12oz)

Created: Thursday August 26th 2021

Original Gravity:

1.117

Final Gravity:

1.022

ABV (standard):

12.4%

IBU (tinseth):

126.5

SRM (morey):

19.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	United Kingdom - Maris Otter Pale14 lb Maris Otter Pale	38	3.75	36.4%
10 lb	US - Pale 2-Row10 lb Pale 2-Row	37	1.8	26%
3 lb	Munich Malt3 lb Munich Malt	36.8	7.87	7.8%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	2.6%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	2.6%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	1.3%
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	7.8%
6 lb	Cane Sugar6 lb Cane Sugar - (late fermenter addition)	46	0	15.6%
38.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3.50 oz	Calypso3.5 oz Calypso Hops	Leaf/Whole	15.3	Boil	60 min	77.94	35.9%
2 oz	Chinook2 oz Chinook Hops	Leaf/Whole	13	Boil	60 min	37.84	20.5%
1.75 oz	Centennial1.75 oz Centennial Hops	Leaf/Whole	8.7	Boil	5 min	4.42	17.9%
1.50 oz	Cascade1.5 oz Cascade Hops	Leaf/Whole	5.7	Boil	5 min	2.48	15.4%
1 oz	Chinook1 oz Chinook Hops	Leaf/Whole	13	Boil	5 min	3.77	10.3%
9.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Calypso (Leaf/Whole)	77.94	35.9%
3 oz	Chinook (Leaf/Whole)	41.61	30.8%
1.75 oz	Centennial (Leaf/Whole)	4.42	17.9%
1.50 oz	Cascade (Leaf/Whole)	2.48	15.4%
9.75 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Reverse osmosis water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,118

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Brews

Public: Yup, Shared
Last Updated: 2021-08-26 04:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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