Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Dry Malt Extract - Light6 lb Dry Malt Extract - Light |
|
42 |
4 |
31.4% |
|
1.50 lb |
Dry Malt Extract - Wheat1.5 lb Dry Malt Extract - Wheat |
|
42 |
3 |
7.9% |
|
6.60 lb |
Liquid Malt Extract - Rye6.6 lb Liquid Malt Extract - Rye |
|
36.5 |
9 |
34.6% |
|
14.10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
12.4 |
Boil
|
60 min |
58.78 |
18.2% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
12.4 |
Boil
|
30 min |
22.59 |
9.1% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
12.4 |
Boil
|
15 min |
14.58 |
9.1% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
5 min |
6.6 |
9.1% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.2 |
Aroma
|
0 min |
|
9.1% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
12.4 |
Aroma
|
0 min |
|
9.1% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7.2 |
Dry Hop
|
14 days |
|
18.2% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
14 days |
|
18.2% |
|
11 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 oz |
Chinook (Leaf/Whole) 4.9999999885628 oz Chinook (Leaf/Whole) Hops |
|
95.95 |
45.5% |
|
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
6.6 |
9.1% |
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
0 |
27.3% |
|
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
|
18.2% |
|
11 oz
/ $ 0.00
|
Yeast
|
White Labs - California Ale Yeast WLP001
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
76.5%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
68 - 73 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
555 B cells required
|
|
|
WLP090
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
72 °F
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
555 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Tripa the RIPA" Imperial IPA beer recipe by Tristan. Extract, ABV 12.38%, IBU 102.55, SRM 13.68, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat, Liquid Malt Extract - Rye) Steeping Grains: (Caramel / Crystal 10L, Victory, Rye) Hops: (Chinook, Simcoe, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-03 01:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
