Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.96 |
50% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
6.4 |
Boil
|
45 min |
20.17 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
5.96 |
50% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
20.17 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Strike |
166 °F |
145 °F |
30 min |
|
2.5 gal |
|
Infusion |
212 °F |
152 °F |
45 min |
|
2 gal |
|
Batch Sparge |
212 °F |
180 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
0.70 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
5 g |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
Amount: 22.94 psi
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and malty
"Rhubeerb" Saison beer recipe by Ben Kainz. All Grain, ABV 7.07%, IBU 26.13, SRM 4.44, Fermentables: (Pilsner, Spelt Malt, Flaked Wheat, CaraMalt, Rhubarb) Hops: (Saaz, Perle) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-24 22:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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