Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.65 |
60% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5 |
Hop Stand
|
15 min |
2.78 |
40% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Decoction |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
oak chips
|
|
Spice |
Kegging |
14 days |
Target Water Profile
Balanced Profile
"rus imp" Russian Imperial Stout beer recipe by jonni38. All Grain, ABV 8.35%, IBU 25.43, SRM 37.46, Fermentables: (Maris Otter Pale, Mroost 1400 MD (Debittered black malt), Caramel / Crystal 10L, Cherry Wood Smoked Malt) Hops: (Columbus, East Kent Goldings) Other: (oak chips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-03 20:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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