Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Artisan - Citra2 g Citra Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
20.4 |
25% |
|
3 g |
Artisan - Citra3 g Citra Hops |
|
Pellet |
11.8 |
Boil
|
20 min |
18.53 |
37.5% |
|
3 g |
Artisan - Citra3 g Citra Hops |
|
Pellet |
11.8 |
Boil at 212 °F
|
5 min |
6.1 |
37.5% |
|
8 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.5 qt |
|
Strike |
163.6 °F |
152 °F |
60 min |
|
2 qt |
|
Batch Sparge |
168 °F |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"SMaSH Hits #2 Citra" American Pale Ale beer recipe by Joel Smeriglio. All Grain, ABV 5.43%, IBU 45.03, SRM 4.74, Fermentables: (Brewers Malt 2-Row) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-01 22:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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