Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3 |
Boil
|
60 min |
21.5 |
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
21.5 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Infusion |
155 °F |
-- |
60 min |
|
3.5 gal |
|
Batch Sparge |
170 °F |
-- |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Water Agt |
Mash |
0 min. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Mash |
0 min. |
Priming
|
Method: dextrose
Amount: 5.2 oz
Temp: 58 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"3rd and Lager" Standard American Lager beer recipe by Wooley Bugger Homebrew. BIAB, ABV 5.4%, IBU 21.5, SRM 3.94, Fermentables: (Floor-Malted Bohemian Pilsner, Goldpils Vienna Malt, Maris Otter Pale, Acidulated Malt) Hops: (Saaz) Other: (Whirlfloc tablet, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-19 00:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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