Comet IPA Beer Recipe | BIAB American IPA by ewolf | Brewer's Friend
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Comet IPA

234 calories 21.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 1.75 gallons (fermentor volume)
Pre Boil Size: 3.3 gallons
Post Boil Size: 1.8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 79.6% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Thursday August 5th 2021
1.071
1.014
7.6%
66.3
9.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb US - Pale 2-Row2 lb Pale 2-Row 37 1.8 45.7%
2 lb American - Vienna2 lb Vienna 35 4 45.7%
6 oz American - Caramel / Crystal 40L6 oz Caramel / Crystal 40L 34 40 8.6%
4.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Amarillo0.2 oz Amarillo Hops Pellet 8.6 Boil 60 min 20.64 20%
0.30 oz Amarillo0.3 oz Amarillo Hops Pellet 8.6 Boil 30 min 23.79 30%
0.30 oz Comet0.3 oz Comet Hops Pellet 11 Boil 15 min 19.65 30%
0.20 oz Comet0.2 oz Comet Hops Pellet 11 Boil 2 min 2.23 20%
1 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 40 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Comet IPA" American IPA beer recipe by ewolf. BIAB, ABV 7.58%, IBU 66.31, SRM 9.65, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 40L) Hops: (Amarillo, Comet)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-20 23:09 UTC
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