Zamba Juice Beer Recipe | All Grain American Pale Ale by benderlabs | Brewer's Friend
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Zamba Juice

189 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Sunday August 1st 2021
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1.057
1.016
5.3%
48.7
4.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
2 lb American - Red Wheat2 lb Red Wheat 38 2.5 16.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Zamba1 oz Zamba Hops Pellet 10 Boil 60 min 35.74 50%
1 oz Zamba1 oz Zamba Hops Pellet 10 Boil 10 min 12.96 50%
2 oz / 0.00
 
Yeast
Omega Yeast Labs - Omega Yeast Labs Cosmic Punch Ale - OYL-402
Amount:
1 Each
Cost:
Attenuation (custom):
71%
Flocculation:
High
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 16.64 psi       Temp: 45 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
36 12 8 17 27 142
Mash Chemistry and Brewing Water Calculator
"Zamba Juice" American Pale Ale beer recipe by benderlabs. All Grain, ABV 5.29%, IBU 48.69, SRM 3.98, Fermentables: (Pale 2-Row, Red Wheat) Hops: (Zamba)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-01 23:40 UTC
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