Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Willamette50 g Willamette Hops |
|
Pellet |
6 |
Boil
|
60 min |
20.72 |
45.5% |
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
6 |
Boil
|
15 min |
6.17 |
27.3% |
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
2.25 |
27.3% |
110 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
110 g |
Willamette (Pellet) 110 g Willamette (Pellet) Hops |
|
29.14 |
100.1% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Infusion |
68 °C |
68 °C |
60 min |
13 L |
|
Fly Sparge |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pilsner" International Pale Lager beer recipe by Guy Latimer. All Grain, ABV 4.5%, IBU 29.14, SRM 3.57, Fermentables: (BEST Pilsen) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-31 14:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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